【個室】静岡　シュラスコ　カレンドゥラSHIZUOKA

An all-you-can-eat authentic churrasco restaurant run by a 13-year-old yakiniku restaurant. The meat is carefully grilled on a special grill imported directly from Brazil under the tutelage of a Brazilian craftsman, with a focus on seasoning, to deliver a taste that will satisfy all five senses: high-quality meat, creative flavors, expert grilling techniques, fragrant aromas, and carefully cut right in front of you.

All-you-can-eat yakiniku restaurant's carefully selected meat to your heart's content! 20 types of churrasco

We offer chunks of meat such as Picanha/Aitchbone (a rare cut, very popular) and loin (dripping with juices). Our grilled vegetables are also made juicy.The dish is gorgeously decorated with rich ingredients such as "Addictive Caramelized Grilled Pineapple!!" and "Grilled Cheese."The meal includes salad, pão de queijo, and a choice of final rice: stewed beef curry or special rice with raw egg.

★Picanha (aitchbone)

A rare cut that only a few percent of each cow can take

Churrasco's signature meat

★Flaudinha (Harami)

You know what! It brings out the flavor of the popular cuts.

★Ombro de boi (beef shoulder)

Tasty, tender, high-quality meat

★Costella (beef ribs)

The meat is soft and juicy

★Garlic steak

Extra garlic! Your best friend for sure!

★Frango (chicken thigh)

Our original spices are popular

★Teriyaki Chicken

World-class flavors born in Japan

★Costela de Porco (pork spare ribs)

This meat contains the delicious flavor of the rib area.

*Ombro de porco (pork shoulder)

Soft and delicate meat, recommended for pork cutlet lovers

★Potato butter

Softly baked potatoes topped with plenty of melted butter

★Grilled eggplant & grilled zucchini

Juicy eggplant and zucchini seasoned with salt

★Mushroom

Hidden popular items

★Abacaxi (grilled pineapple)

Exceptional taste! Grilled pineapple is delicious.Addictive! Caution!

★Caramelized (grilled pineapple)

Caramelized grilled pineapple coated with cinnamon sugar

★Queijo (grilled cheese)

Crisp on the outside, soft on the inside, melted cheese